The BLoCK Knife Sharpener

Demo Videos
In Order to Get the Most Out of Your BLoCK Sharpener We Suggest You Follow These
Simple Instructions:

Sharpening Knives of all styles We suggest you give the knife six to seven heavy to medium strokes (fig 1). Then stroke the blade three more times lightly. Thus honing the edge. This will make the blade stay sharper longer. The Block sharpener sharpens both sides of the blade at once without changing the original angles of the blades.

Sharpening a serrated edge
The Block Sharpener is small and round,
which enables it to reach into the curved
edges so that you sharpen the entire cutting
area, not just the tips. To sharpen, hold (fig2)
and press firmly while stroking
slowly to allow the sharpener to drop into
the curved section. Continue the back and
fourth stroke six to seven times, then give a
few light strokes to hone the edge.

Sharpening Scissors To sharpen Scissors,
hold sharpener sideways (fig 3)
and sweep across the edge of the knife away
from you. Then turn scissors on their side
and repeat this action.
This will square the inside corners.

Warning!
Do Not Hold Sharpener in Hand While Using
Place on a Flat Sturdy Surface.
The BLoCk Sharpener is Not Responsible For Miuse or Injuries.

How to Use BLoCk Sharpener
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As Seen in Austalia in 2011

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